Canned Food Recipes
Love Canned Food ambassador, Phil Vickery, has come up with the perfect, warming mid-week vegetarian dish that’ll make your day when the nights are getting colder. Phil’s top tip for this dish is to serve with crusty bread to mop up all those delicious, garlicky juices.
Frittatas are the perfect meal for brunch, lunch or a lighter dinner. You can rustle this frittata up in 30 mins for a healthy, hearty dish. Adding canned salmon to your frittata packs this dish full Omega-3. Try mixing this up by adding cheese to the egg mixture, or drizzling with Sriracha hot chilli sauce.
This vibrant, refreshing salad is a speedy lunchtime treat. Made with canned salmon and beans, this recipe can be ready in under 10 minutes. Lunch will never be the same again.
This colourful Asian dish uses convenient ingredients like canned mushrooms and sweetcorn, and cooked leftover chicken to create a tasty and nutritious meal. It also works well with prawns.
This delicious recipe was created by Azmina Govindji for Love Canned Food.
Need to know how to impress someone in 15 minutes? THIS recipe. Loaded full of canned vegetables, this recipe can be ready before you’ve even had a chance to set the table. Guest entertaining made easy!
A filling and delicious way to make a smoothie more thick and wholesome by using canned fruits, Greek yoghurt and oats. You can decorate the smoothie bowl with any combination of fruit, nuts and seeds – it will look different every time!
This delicious recipe was made by Azmina Govindji for Love Canned Food.
For a twist on classic Italian meatballs, these simple yet tasty little treats are made with canned tuna which is incredibly convenient and easy to use – just open and prepare. Enjoy them with pasta for dinner or in pitta bread for a tasty lunch.
For a tasty and convenient breakfast, try these overnight oats made with juicy canned fruit. This deliciously filling morning meal will keep you going till lunchtime and little ones will love the fruity flavour. Quick, easy and can be prepared in minutes!
By mixing vibrant, crunchy vegetables together with tender chicken in a creamy sauce straight from the can, creating the perfect savoury pancake filling is quick and simple. Serve with a crisp green salad or your favourite green vegetables.
To make this delicious Mixed Bean Picadillo, mix together a medley of nutrient-rich canned beans with a selection of spices to create a traditional Mexican picadillo and then serve with boiled brown or white rice.
Make sure to tag any of your canned food creations on Instagram with either @lovecannedfood or #lovecannedfood.
For a quick and easy way to create a classic Italian dish, this recipe uses creamy mushroom canned soup as a ‘canny’ way to make a fuss-free and delicious pasta sauce. Add to whole wheat pasta, grab a fork and tuck in!
Packed full of taste and texture, try this colourful salmon recipe for a simple yet delicious and nutritious dinner served with crunchy green vegetables. It’s perfect to enjoy as a weekend meal and great when dining al fresco.
Make this colourful and delicious salad in just minutes by using flavoursome canned ingredients. A mix of nutrient-packed tomatoes and crunchy onion complements the tuna perfectly – great for quick and easy lunches on the go! Find the full recipe below...
Forget expensive takeaways, this Asian-inspired stir fry recipe uses canned products and combines juicy prawns with fragrant coconut to create an easy yet delicious dinner that’s perfect for a family get-together without the price tag.
Kick start your morning with this deliciously fruity, easy to make smoothie. It’s made with exotic canned fruits which locks in all freshness and saves half of the mess. Made in a quick 5 minutes, it’s a perfect way to start the day!