Meet Phil, our Love Canned Food ambassador

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During this uncertain time, we know you’ll need to make the most of the ingredients you have.
We can help with tasty recipe ideas using canned food.

Chilli and Cheese Macaroni Bake

This recipe is taking mac ’n’ cheese to the next level with the use of canned chilli. A midweek treat that all the family can enjoy.

  • Cook: 45 mins
  • Serves: 6

Spinach, Chickpea and Potato Hash

This cupboard recipe is so delicious and so easy to make you’ll be enjoying it for breakfast, lunch or dinner.

  • Cook: 15 mins
  • Serves: 4

Mediterranean Tuna and Vegetable Tart

This is a great recipe that uses lots of canned ingredients and is great for any time of the year. Brilliant for a family meal or even lunch the following day.

  • Prep: 15 mins
  • Cook: 40 mins
  • Serves: 4

Featured Recipes   Browse All Recipes

Salmon and Bean Salad

This vibrant, refreshing salad is a speedy lunchtime treat. Made with canned salmon and beans, this recipe can be ready in under 10 minutes. Lunch will never be the same again.

  • Cook: 10 mins
  • Serves: 4

Sardine and Tomato Tagliatelle

This is a fantastic cupboard go to during the week that’ll give you the taste of Italy. Apart from the taste, our favourite thing about this recipe is that it’s ready in under 20 mins.

  • Cook: 15 mins
  • Serves: 4

All-In-One Breakfast Baked Eggs

Great breakfast that is quick and easy to put together ready for lazy mornings. 

  • Prep: 10 mins
  • Cook: 20 mins
  • Serves: 4 Servings
Recipe Search
With a large variety of products available to buy in cans, it’s easy to prepare well-balanced, healthy and affordable meals all year round.

From the Blog   View Full Blog

National Vegetarian Week – Canned Veggie Meals and Treats

National Vegetarian Week – Canned Veggie Meals and Treats

Thinking about taking part in National Vegetarian Week, 11th – 17th May? We have some hints and tips that’ll see you through the week. Whether you’re trying one meat-free meal; going veggie for #MeatFreeMonday; or challenging yourself to a whole week of being veggie, we’re here to inspire you with balanced, easy to cook dishes and to suggest simple swaps. Getting Started There are so many options when it comes swapping out meat: from pressed tofu to jackfruit or meat-free alternatives. But the easiest way to start is with the canned beans that are already in your cupboard. You can […]

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  May 11, 2020   No comments
Phil Vickery Answers Your Canned Food Questions

Phil Vickery Answers Your Canned Food Questions

Our Love Canned Food ‘Can’-noisseur, TV chef Phil Vickery answers your top ‘can’-undrums (okay, we will stop with the canned puns Phil Vickery is back! Our ambassador, top chef and all-round ‘can’-noisseur Phil Vickery has shared his top three canned tips with us based on the most common questions he hears from his loyal Instagram followers. Over to you Phil: 1. “What can I do with canned tuna that’s a bit different?” For something a bit different, why not try this delicious Mediterranean Tuna and Vegetable Tart,  made with canned tuna, canned sweetcorn, cherry tomatoes and olives. Canned tuna is a very versatile product. I love it in rice or […]

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  April 30, 2020   No comments
A Day in the Life – Canned Food Recipes for Every Mealtime

A Day in the Life – Canned Food Recipes for Every Mealtime

We’re all spending more time at home at the moment, and mealtimes are definitely the highlight of our days. We’ve got all the inspiration you need to brighten up breakfast, make lunchtime lovely, and dinnertime delicious – with canned food recipes for every meal from dawn ‘til dusk dawn. Breakfast Many of us have a little more time on our hands and can treat ourselves to a lie-in without the daily commute to worry about. So prepare your breakfast the night before with our  Overnight Oats with Fruit recipe. Simply mix oats, milk, canned peach slices and mandarin segments with […]

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  March 31, 2020   No comments

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